Scott's Smoked BBQ Sauce bottle with grilled ribs, sauce in bowl, and flame backdrop.

The Spicy Original

$13.00 USD
$13.00 USD
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Scott's Smoked BBQ Sauce bottle with grilled ribs, sauce in bowl, and flame backdrop.
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  • Scott's Smoked BBQ Sauce bottle with grilled ribs, sauce in bowl, and flame backdrop.
  • Scott's Smokin' Original BBQ Sauce, 12 fl oz bottle, rich flavor, Maryland born, Florida made, smoky barbecue seasoning.
  • Scott's Smoked Original Spicy BBQ Sauce label, featuring chef illustration, nutritional info, 12 fl oz bottle, Florida made.
The Spicy Original

The Spicy Original

$13.00 USD
$13.00 USD

Same signature flavor.
More attitude.

Spicy Original takes everything people love about The Original — that sweet start, fresh garlic, hint of oregano, and savory finish — then turns it up with a bold kick of heat.

It’s still sweet, garlicky, savory, and ridiculously easy to use — it just shows up with a little extra firepower.

Use it when you want the flavor of The Original with extra heat riding shotgun.

Perfect for: ribs, pulled pork, grilled chicken, burgers, wings, meatloaf, meatballs, sandwiches, fries, eggs, roasted vegetables, and dipping.

How to Use It

Brush Spicy Original on ribs, chicken, pork, burgers, wings, or roasted vegetables during the final minutes of cooking for a sticky, flavorful glaze.

Use it straight from the bottle as a dipping sauce for fries, tenders, wings, sandwiches, burgers, and anything that needs a sweet-garlic kick with heat.

Stir it into baked beans, brush it on meatloaf or meatballs, or use it anywhere you love The Original but want a little more fire.

Same family. More attitude.

Pair It With These Fan Favorites

  • Classic — season chicken, pork, burgers, wings, potatoes, or veggies first, then finish with Spicy Original for the full sweet-smoky-heat combo.

  • Blackened by Dusted — bold blackened flavor up front, sweet heat on the finish. Killer on wings, chicken, shrimp, burgers, and tacos.

  • Dusted Original by Dusted — build a savory crust on burgers, steak, chicken, or pork, then finish with Spicy Original.

  • Carolina Gold — tangy mustard flavor balances the heat and works great with chicken, pork, burgers, wings, and sandwiches.

  • Bangin' Berry — sweet berry heat meets sweet-garlic heat. Dangerous on wings, pork, chicken, and anything that likes chaos.

Handcrafted in small batches. No fillers. No shortcuts. Just real flavor.

Flavor Profile

Heat
6/10
Sweetness
4/10
Savory
7/10

Frequently Asked Questions

  • Apple Cider Vinegar, Ketchup (Tomato Concentrate, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavors), Brown Sugar, Molasses, Chili Powder, Worcestershire Sauce, Garlic, Mustard (Distilled Vinegar, Mustard Seed, Salt, Turmeric, Spices), Paprika, Cayenne Pepper, Granulated Onion, Spices. Contains: Fish, Mustard, Soy.
  • Store in a cool, dry place away from direct sunlight. Keep the lid tightly sealed to maintain freshness. For best quality, use within 2 years for dry rubs and seasonings, or within 1 year for sauces and glazes. Refrigerate sauces after opening.
  • Yes. All Scott's Smoked Q products — including sauces, seasonings, rubs, glazes, dressings, and hot sauces — are gluten-free and made with no MSG. Please review each product label for full ingredient details, especially if you have a food allergy or sensitivity.