Carolina Gold
Tangy. Golden. Game changer.
This one is mustard with a mission.
Carolina Gold brings that bold mustard-based flavor people expect from a Southern classic, then changes the mustard game by taking it way beyond BBQ.
It’s tangy, bright, slightly sweet, and just bold enough to make anything you’d normally use yellow mustard on taste like you had a much better idea.
Use it on pulled pork, chicken, burgers, hot dogs, sandwiches, deviled eggs, chicken salad, potato salad, pretzels, vegetables, and anything else that needs a golden upgrade.
Mustard fan? You’re in trouble.
Mustard skeptic? This might be the one that gets you.
Perfect for: pulled pork, smoked chicken, burgers, hot dogs, sausages, sandwiches, deviled eggs, chicken salad, potato salad, coleslaw, pretzels, roasted vegetables, BBQ, and dipping.
How to Use It
Use Carolina Gold anywhere you’d normally reach for mustard — then enjoy the upgrade.
Slather it on pulled pork, brush it on chicken, spread it on burgers and hot dogs, or use it as a dip for sausages, pretzels, fries, and roasted vegetables.
Stir it into deviled eggs, chicken salad, potato salad, or coleslaw when you want a tangy kick that actually brings something to the party.
And yes — mix it with The Original. Sweet garlic meets tangy mustard, and things get dangerous fast.
Pair It With These Fan Favorites
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The Original — mix it with Carolina Gold for a sweet, tangy, garlicky flavor explosion. This combo has future sauce written all over it.
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Classic — season chicken, pork, burgers, potatoes, or veggies first, then finish with Carolina Gold for a BBQ-born mustard kick.
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Dusted Original by Dusted — build a savory crust on burgers, chicken, pork, or sausages, then finish with Carolina Gold.
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Chesapeake — smoky-sweet coastal flavor with tangy mustard is a winner on shrimp, chicken, pork, wings, and potatoes.
- Alabama Q — creamy, tangy, and perfect next to Carolina Gold when you want a full sauce spread with serious Southern energy.
Handcrafted in small batches. No fillers. No shortcuts. Just real flavor.
Flavor Profile
Frequently Asked Questions
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Mustard, Distilled Vinegar (Mustard Seed, Salt, Turmeric, Spices), Apple Cider Vinegar, Brown Sugar, Lemon Juice From Concentrate, Worcestershire Sauce, Granulated Onion, Cayenne Pepper. Contains: Fish, Mustard, Soy.
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Store in a cool, dry place away from direct sunlight. Keep the lid tightly sealed to maintain freshness. For best quality, use within 2 years for dry rubs and seasonings, or within 1 year for sauces and glazes. Refrigerate sauces after opening.
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Yes. All Scott's Smoked Q products — including sauces, seasonings, rubs, glazes, dressings, and hot sauces — are gluten-free and made with no MSG. Please review each product label for full ingredient details, especially if you have a food allergy or sensitivity.