Alabama Q

Creamy. Tangy.
North Alabama-style.

This one gets people talking.

Alabama Q is Scott’s Smoked Q’s take on North Alabama-style white BBQ sauce — creamy, tangy, savory, and loaded with that horseradish bite that makes it stand out from everything else on the table.

White BBQ sauce comes out of North Alabama, especially around Decatur and Huntsville, where creamy, tangy barbecue sauce became its own thing.

I’ve had customers tell me this is the best white sauce they’ve had outside of that area.

That’s a bold compliment. I’ll take it.

It brings Southern BBQ tradition with a Scott’s Smoked Q twist: creamy mayo base, balanced spices, and a tangy finish that works on way more than smoked chicken.

Use it as a sauce, dip, dressing, sandwich spread, wing sauce, slaw starter, or straight-from-the-bottle flavor upgrade.

Perfect for: smoked chicken, wings, turkey, brisket, pork, burgers, sandwiches, wraps, grilled vegetables, fries, onion rings, coleslaw, salads, and dipping.

How to Use It

Use Alabama Q anywhere you want creamy, tangy flavor with a little horseradish bite.

Drizzle it over smoked chicken, wings, turkey, brisket, pork, burgers, or sandwiches.

Use it as a dipping sauce for fries, onion rings, wings, tenders, vegetables, and anything crispy.

Stir it into coleslaw, use it as a salad dressing, spread it on wraps, or hit grilled vegetables with it when they need a little Southern attitude.

This is white BBQ sauce with range.

Pair It With These Fan Favorites

• Classic — season chicken, pork, burgers, potatoes, or veggies first, then finish with Alabama Q for a sweet-smoky-creamy combo.
  
  
• Blackened by Dusted — bold blackened seasoning with creamy Alabama Q is killer on chicken, shrimp, fish, wings, burgers, and tacos.
  
  
• Dusted Original by Dusted — build a savory crust on chicken, burgers, pork, or vegetables, then finish with Alabama Q.
  
  
• The Spicy Original — mix a little into Alabama Q when you want creamy, tangy, sweet heat with attitude.
  
  
• Carolina Gold — tangy mustard meets creamy white BBQ. Serve both when you want a sauce spread that makes people start dipping everything.
  

Handcrafted in small batches. No fillers. No shortcuts. Just real flavor.