Dusted Original by Dusted — available at Scott’s Smoked Q
Big flavor. Dark crust. No nonsense.
This one earns its spot.
Dusted Original by Dusted is a bold, clean SPG-style seasoning built for steak, burgers, brisket, pork, chicken, lamb, vegetables, and just about anything that deserves serious flavor.
It keeps things simple with sea salt, organic pepper, garlic, and activated charcoal made from coconut husks — clean, savory, and straight to the point. No flavor circus. Just a seasoning that knows exactly what it came to do.
Use it like your go-to SPG — then let the charcoal edge bring the color, crust, and attitude.
Perfect for: steak, burgers, brisket, pork chops, chicken thighs, lamb chops, roasted vegetables, potatoes, mushrooms, and anything cooked hot and fast.
Made by Dusted. Sold by Scott’s Smoked Q because good flavor is good flavor — even when I didn’t make it.
How to Use It
Coat your steak, burger, chicken, pork, lamb, or vegetables generously, then press the seasoning in.
Cook hot on the grill, flat top, cast-iron skillet, or smoker.
That high heat helps build the crust you’re looking for — bold flavor on the outside, juicy on the inside.
Pair It With These Fan Favorites
The Original — sweet, garlicky, and perfect when you want a bold finish after the sear.
Spicy Original — same big flavor with a little extra kick.
Alabama Q — creamy, tangy, and made for chicken, pork, burgers, and veggies.
Tang — bright, tangy, and perfect for cutting through rich meats.
Carolina Gold — tangy mustard flavor that works great with pork, chicken, burgers, and anything that needs a little golden attitude.
Flavor Profile
Frequently Asked Questions
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Sea Salt, Organic Pepper, Garlic Powder, Activated Charcoal made from coconut husks.
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Store in a cool, dry place away from direct sunlight. Keep the lid tightly sealed to maintain freshness. For best quality, use within 2 years for dry rubs and seasonings, or within 1 year for sauces and glazes. Refrigerate sauces after opening.
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Yes. All Scott's Smoked Q products — including sauces, seasonings, rubs, glazes, dressings, and hot sauces — are gluten-free and made with no MSG. Please review each product label for full ingredient details, especially if you have a food allergy or sensitivity.